Right then, folks, gather ’round and listen up, because I’m about to introduce you to a culinary masterpiece that’ll have your taste buds singing “olé!” I’m talking about the bocadillo de calamares, Madrid’s iconic squid sandwich that’s as simple as it is delicious.

Now, I know what you might be thinking: “Squid in a sandwich? Sounds a bit fishy, Francis.” But trust me on this one, this deep-fried delight is a must-try for any visitor to Madrid. It’s crispy, it’s chewy, it’s salty, and it’s got that satisfying crunch that’ll have you hooked from the first bite.

Anatomy of a Bocadillo

So, what exactly is a bocadillo de calamares? Well, it’s basically a baguette-style bread roll filled with rings of battered and deep-fried squid. That’s it. No fancy sauces, no complicated toppings, just pure, unadulterated squid goodness.

Some places might add a squeeze of lemon or a dollop of aioli, but the star of the show is always the squid. And let me tell you, when it’s done right, it’s a thing of beauty. The squid should be tender and flavourful, the batter light and crispy, and the bread roll fresh and crusty.

Where to Find the Best Bocadillo de Calamares

Now, for the important question: where do you find the best bocadillo de calamares in Madrid? Well, I’ve done the hard work for you and sampled my way through countless bars and cafes in search of the perfect squid sandwich. Here are a few of my top picks:

Bar La Campana (Calle Botoneras, 6): This legendary bar in the Plaza Mayor is a true Madrid institution. Their bocadillo de calamares is legendary, with perfectly cooked squid, a crispy batter, and a crusty bread roll. Be prepared to queue, though, as this place is always packed.

Casa Rua (Calle Ciudad Rodrigo, 3): This traditional tavern in the La Latina district is another local favourite. Their bocadillo de calamares is a classic, with tender squid, a light batter, and a generous portion size. It’s the perfect spot to enjoy a bocadillo and a caña (small beer) while soaking up the local atmosphere.

El Brillante (Plaza del Emperador Carlos V, 8): Located right next to Atocha train station, El Brillante is a popular spot for both locals and tourists. Their bocadillo de calamares is known for its crispy batter and generous filling. It’s the perfect grab-and-go option if you’re in a hurry.

Los Bocadillos de Calamares (Calle de la Victoria, 4): With a name like that, you know they’re serious about their squid sandwiches. This no-frills bar in the city centre offers a classic bocadillo de calamares at a great price. It’s a popular spot for students and budget-conscious travellers.

Mercado de San Miguel (Plaza de San Miguel): Yes, the fancy market makes the list! While it’s not the cheapest option, Mercado de San Miguel has a few stalls offering excellent bocadillos de calamares. It’s a great place to try different versions and soak up the bustling atmosphere.